Five of the Best Bottomless Brunch Offerings in NYC

There are few things in this world that are better than brunch. One of those things just happens to be bottomless brunch. With this thought in mind, I’ve rounded up a couple of the best bottomless brunches around the city.

Sir Henri Penthouse Rooftop

Sir Henri Penthouse Rooftop atop Hotel Henri (37 W. 24th St.) will host a brand new Penthouse Bottomless Brunch & Day Party providing an elevated brunch experience with music from NYC’s top local DJs beginning on Saturday, February 22nd. The weekly Saturday brunch party will be offered from 12pm — 5pm and the DJ will play till 7pm. Enjoy the finer things in life with their Hakuna Mimosa option for $45 which includes an entrée and 90 minutes of bottomless Prosecco, Mimosas, Bellinis or Sangria or their R.B.F. (Resting Brunch Face) option for $55, which includes an entrée and 90 minutes of Mimosas, Prosecco, Bellinis, Sangria, Well Cocktails, or Rum Punch. Entrees include Chicken & Waffle Sliders, which includes four sliders drizzled with house-made honey sriracha syrup, an Omelet with the option of mixed vegetables, ham & cheese, or cheese, served with breakfast potatoes or Shrimp & Grits drizzled with a house-made Remoulade. More information can be found by visiting sirhenriny.com.

Ainslie in Williamsburg

Ainslie (76 Ainslie St.) features a heavenly unlimited brunch, which includes a two hour unlimited cocktail option for $28 p/p with drinks like the Me Last Night (their house spiked iced tea), Road House Bloody Mary or the classic Mimosa with the purchase of any brunch entree. Executive Chef John DeLucie is serving up delicious dishes including a Mushroom Omelette with three eggs, mushrooms & parmigiano, Baked Truffle Eggs with creamy polenta and mushroom, the Ainslie Burger with prosciutto, and Gorgonzola dolce on brioche, Pancakes & Gelato topped with vanilla chocolate chip gelato, Penne Alla Vodka with tomato cream sauce and the Margherita pizza with tomatoes, fresh mozzarella and basil and more.

Ten Hope in Williamsburg

Ten Hope (10 Hope St.) offers up bottomless brunch on the weekends from 11:30am — 4pm. For $15 p/p with the purchase of an entree, you get one hour of unlimited Bloody Marys, Mimosas & Screwdrivers with your brunch with dishes like the Bacon Egg & Cheese Flatbread Sandwich with scrambled Eggs, apple smoked Bacon & Kasseri cheese, Greek Yoghurt Pancakes with roasted Apples, whipped butter & maple syrup, and the Sunflower Salad with Jerusalem Artichoke Tabbouleh, Sprouts, Seeds, Black & White Vinaigrette.

Haven Rooftop at The Sanctuary Hotel

Haven Rooftop atop the Sanctuary Hotel (132 W. 47th St.) features bottomless brunch for one hour at $24 p/p with the purchase of an entree. Enjoy delicious dishes such as their “Havenly” Chicken with beurre blanc sauce, mesclun salad and fries, a Crab Benedict with poached eggs, hollandaise, guacamole and crab meat, and Lobster Salad with organic quinoa, onions, garlic, tomatoes, lobster, arugula, mango salad and oregano vinaigrette.

Clinton Hall

Clinton Hall’s features 90 minutes of bottomless drinks for $24 p/p with the purchase of any entree from 11am — 3pm at their 51st St., 36th St., and Williamsburg locations and from 11:30am — 3:30pm at their FiDi location. Entrees include Chef Darryl Harmon’s Down South Frittata with three farm fresh eggs, crumbled bacon, swiss cheese, potato hash browns, peppers, onions, a buttermilk biscuit and sausage gravy, The Brunch Burger with a farm fresh egg, boursin cheese, smoked bacon and CH sauce, and The Hangover Hungry Man with hanger steak, farm fresh eggs any style, salsa verde and tater tot home fries.

Music, Art, Fashion and Entertainment Writer from New York City. Follow me on Instagram @litoswaay!